Wildflower Cakes

Wildflower Cakes specialises in elegant handcrafted cakes, using only the finest quality of ingredients. Established by Arianna Lauren, originally trained in the art of French Patisserie at the world renowned Le Cordon Bleu. She then worked for many of London's leading high-end wedding cake companies, developing her skills and experience, before setting up her own company. Each cake is individually designed and decorated, bringing together the couples look and feel of their day. Using a combination of modern and classic techniques such as hand-painting, sugar flowers, guilding in gold and silver leaf and royal icing piping, every cake is unique and sure to be a stunning focal point to the reception. Taste is just as important as the design, with each cake baked in-house, using delicious and high quality ingredients.