Cakes by Nia Cummings

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Through breathtaking sugar flowers and uniquely personal sugar details, I create bespoke, elegant story-telling cakes with a personal design to delivery service.
Cakes by Nia Cummings Pricing & Costs

Pricing for suppliers

Prices Start at
£450
Cakes by Nia Cummings Details

Dietary Options

Vegetarian

General Services

Bespoke Design
Tiered Cakes
Cupcakes
Treats and Favours
Tastings
Pre-Wedding Consultation
Set-Up
Delivery
Last-Minute Orders
Cakes by Nia Cummings Full Description
I create and tell your stories in the most personal and imaginative way through bespoke, handcrafted wedding cakes. Sugar flowers are my passion, and my highly-skilled wedding cakes are characterised by realistic, delicate blooms on classic, clean designs. I also specialise in “small world” creations: cakes that depict little scenes in the minutest of personalised detail that you won’t see anywhere else. The perfect way to weave your own story into your wedding cake. Take a look at my “Signature Style”. You can tailor as many elements as you wish, or leave the story entirely up to me. I am a mum of two and until launching my cake business, my education and career were in books. I simply see cake-making as another way to tell a love story. Get in touch to start yours, I would love to hear from you.

Experience

Year Business Was Established
2018
No. of Weddings Hosted
Between 30 and 50
Public Liability Insurance
Yes
No. of People In Team
1
Cakes by Nia Cummings Location & Contact Details

Address

Fetcham, Surrey, England, United Kingdom

Nearest Town

Fetcham

Nearest Motorway & Junction

9

Nearest Train Station

Leatherhead

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FAQs
Find out a bit more from our FAQs

What is your signature cake?

Simple, elegant design, beautiful textures, incredible sugar flowers and a tiny subtle nod in sugar form to the couple’s love story.

What is the most original creation you have baked for a wedding?

Probably a cake full of traditionally English David Austen sugar roses with a hidden Chinese dragon, pagoda and love birds.

Describe how you got into making wedding cakes.

I studied and worked with books, so I’ve always loved stories, I started making sugar flowers and realised a wedding cake could be a way to tell a love story.

What would be your show stopper in the Great British Bake Off?

It would be full of sugar flowers covering a beautiful building
Press & Awards
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