List of prices:
• Menu A £75.00 per person
• Menu B £90.00 per person
• Menu C £115.00 per person
• All menus are set menus based on a 3-course meal – dietary requirements can be catered for aside. Should you wish to offer a choice menu of two choices per course we would apply a £20.00 fee per head. Please note that we would require a pre order and table plan.
• Canapés: £4.50 pp (one bite size)
• Bowl food: £12pp (three bite size)
• Selection:
Savoury (hot): selection of 3 (max)
Savoury (cold): selection of 3 (max)
Petit fours: selection of 3 (max)
• Champagne: from £130 per bottle
• Wine: from £60 per bottle
• Water: £7 per bottle
• Service charge would be 15% service charge on the final bill.
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