Hôtel Misíncu*****

We went to dinner at the gourmet restaurant that we already knew for a birthday. The dishes are refined and very original. New flavors that blend wonderfully and quality fresh products. The chef Clément Collet is great as is Julien Meunier the pastry chef. The desserts are excellent. Passionate people who do wonders in the kitchen.

Everything was perfect: Comfort, decoration, catering, location, staff. I couldn't have hoped for better to spend my 30th birthday in complete serenity. Thank you. We will come back. And above all, we recommend.

We celebrated our wedding party at the Misincu Hotel, it was magical! Virginie, François Xavier and the whole team took great care of us, during the preparations and on the big day. The welcome was very warm, the excellent meal with Corsican and mixed flavors prepared by Chef Clément and the simply splendid decor of the hotel delighted all our guests. Thank you to the whole Misincu team for making us live this magical moment, an unforgettable dream!