Price: From $6,500
Guests: 200

Description

If you’re dreaming of a wedding that combines rustic charm with exceptional food, The Tiller Farm in the heart of the Margaret River wine region is a perfect choice. Set on 50 acres of stunning Australian farmland in Yallingup Siding, this venue offers complete privacy—giving you and your guests exclusive use of the entire property for your special day.

A Culinary Experience Rooted in the Land

Food lovers will appreciate The Tiller Farm’s celebrated paddock-to-plate approach. Led by Chef George Cooper, the culinary team creates fresh, innovative dishes using ingredients grown right on the farm, along with the best local produce. This sustainable focus means your wedding menu is not only delicious but also environmentally conscious. From wood smoking to dry ice effects, expect creative touches that make every meal memorable. Whether you prefer a formal multi-course dinner, a relaxed family-style feast, or an elegant cocktail reception, the food here is designed to impress.

Beautiful Ceremony and Reception Settings

The Tiller Farm offers a range of breathtaking spaces to celebrate your wedding. Say your vows in the Natural Amphitheatre, surrounded by golden meadows and sweeping farm views. For a more intimate moment, Molly’s Spring—a peaceful, spring-fed dam—is perfect for ceremonies or sunset canapés.

When it’s time to celebrate, the rustic Dining Room steals the show. Inspired by a modern English country barn, it features soaring ceilings and floor-to-ceiling glass walls that flood the space with natural light and showcase panoramic views of the farm. This versatile space can be styled to match your vision. If you’re dreaming of an outdoor reception, the expansive paddocks offer plenty of room for a magical open-air celebration.

Venue Highlights at a Glance

  • Capacity: Hosts up to 200 guests for seated dinners or cocktail receptions.
  • Exclusive Use: The entire 50-acre farm is yours for the day, ensuring privacy and an uninterrupted experience.
  • Catering: In-house catering focuses on sustainable, paddock-to-plate menus; external caterers are not permitted.
  • Flexible Spaces: Multiple stunning indoor and outdoor locations let you tailor your ceremony and reception.
  • All-Season Venue: Perfect for weddings year-round—from warm summer evenings to cozy winter celebrations by the fireplace.

Overview of The Tiller Farm

Wedding Venue Type
Event Venue
Wedding Venue Capacity
Dining Capacity
200
Reception Capacity
300

Wedding Ceremony & Reception

Dancefloor available

Wedding Venue Details

Exclusive use
Marquee permitted
Outdoor Reception Space
On-site parking
In-house wedding coordinator
Landscaped gardens

Wedding Catering

In-house catering
Latin / South American
Western / European
Eastern European
Mediterranean
In-House Wine List

Pricing for The Tiller Farm

Wedding Venue Hire Only
Price from $6,500.00
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What's Included?
External caterers not permitted
Wedding coordinator available on the day
Exclusive use
Our exclusive use venue fee is $6500. This includes the Tiller Team for your reception and the following: • Venue manager to help co ordinate your day and assist with set up and pack down with your suppliers • Timber top tables and black cross back chairs up to 140 guests • Use of our purpose built bars, wooden bookcase & welcome sign stand • DJ booth for indoor use and sound system, for both indoor & outdoor use to be utilised by your professional DJ only. • Use of the grounds to take family & bridal photos • Your choice of ceremony location • Freedom to choose your own styling suppliers • Cleaning of the venue post event
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In-house Catering (price per head)
$80.00 – $110.00
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Location & Contact Details for The Tiller Farm

Wedding Venue Address

393 Yelverton N Rd, Yallingup Siding, City of Busselton, 6282, Western Australia, Australia

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