Seppeltsfield Winery

Our multi-award winning Events Executive Chef, Owen Andrews, will immerse your guests in the Barossa’s famed culinary heritage. His contemporary use of fresh and regional produce, paired with his extensive knowledge of world-class flavours will be delivered upon within your personalised wedding menu. Complemented with premium wines by Seppeltsfield, your wedding will be a balanced blend of first-class wine and food in an iconic Barossa winery – highlighted by you.