Award-winning fine dining, evolving in harmony with the daily harvest.
Our cuisine takes cues from the micro-seasons of Dunkeld. A bountiful Kitchen Garden and rolling green pastures form our larder, where chefs roll up their sleeves each morning to gather the day’s ingredients for both Parker St Project and Wickens at the Royal Mail Hotel.
Our wine cellar spans two generations and more than 30,000 bottles.
We’re proud to have amassed the largest private collection of Bordeaux and Burgundy in the Southern Hemisphere — though we also enjoy a cold beer after a long day.
Imbuing each moment with familial warmth, it’s the people that make the place.
Welcome to the Dunkeld community. You may only be with us for a short while, but our team will draw you into the fold with warmth and hospitality, guiding you through everything our town has to offer.
Wake to eternal landscapes and serene stillness just steps from Mount Sturgeon.
Located at the southern tip of the Grampians (Gariwerd) National Park, bucolic pastoral scenes sway to the gentle sounds of rustling gums, with roaming kangaroos, wallabies, and even the odd emu, popping by to say g’day.
Weddings
With unrivaled experience in crafting a variety of small country weddings, including private dinners and exclusive outdoor ceremony locations, let our talented event staff assist in planning the regional destination wedding dreams are made of.